Kashmir, the crown jewel of the Indian subcontinent, is not only known for its breathtaking landscapes and romantic settings but also for its delectable cuisine. This paradise on earth offers a remarkable gourmet experience that should not be missed, especially for couples looking to indulge in a romantic culinary journey. In this blog post, we will explore the must-try foods and dishes in Kashmir that will leave couples craving for more.
When in Kashmir, one cannot miss the grandeur of a traditional Kashmiri Wazwan. It is a multi-course meal that consists of around 36 dishes, each more delicious than the last. The Wazwan is often served on special occasions like weddings and celebrations, and it showcases the rich culinary heritage of the region.
Some of the must-try dishes in a Wazwan include Rogan Josh (succulent lamb cooked in a rich gravy), Gushtaba (minced meatballs cooked in a yogurt-based curry), and Yakhni (aromatic yogurt-based curry). These dishes are a true gastronomic delight and are best enjoyed with traditional Kashmiri bread like Sheermal or Tandoori Roti.
Another iconic dish in Kashmiri cuisine is the Kashmiri Pulao. This fragrant rice dish is known for its vibrant colors and subtle flavors. It is made with long-grain Basmati rice, cooked with a combination of nuts, spices, and saffron. The addition of dry fruits like almonds, cashews, and raisins adds a delightful crunch to the dish.
The Kashmiri Pulao is often enjoyed with a side of Kashmiri Dum Aloo, which is a spicy potato curry cooked in a rich tomato-based gravy. Together, these dishes create a symphony of flavors that will transport you to the beautiful valleys of Kashmir.
For couples who love savoring grilled delicacies, Tujji is a must-try dish in Kashmir. Tujji refers to a style of cooking where marinated meat, usually chicken or lamb, is skewered and grilled over hot charcoal. The meat is marinated in a special blend of spices, yogurt, and saffron, which gives it a unique and irresistible flavor.
Tujji is best enjoyed with traditional Kashmiri bread like Lavasa or Bakarkhani. The smoky flavors and tender meat make this dish a favorite among locals and tourists alike.
For meat lovers, Kashmir offers a wide variety of kebabs that are sure to satisfy their cravings. Seekh Kebabs and Mutton Kababs are popular choices that are made with minced meat and cooked on hot skewers. The kebabs are marinated with a blend of aromatic spices and grilled to perfection, resulting in a juicy and tender meaty delight.
These kebabs are often served with mint chutney and roomali roti (thin bread), creating a perfect combination of flavors. For couples looking for an unforgettable dining experience, a plate of Kashmiri kebabs is a must-try.
No culinary journey in Kashmir is complete without indulging in a cup of Kashmiri Kahwa. This traditional green tea is infused with aromatic spices like saffron, cinnamon, cardamom, and almonds. It is a soul-refreshing beverage that not only warms you up in the cold weather but also offers several health benefits.
Kashmiri Kahwa is usually served in delicate Kashmiri cups called 'Khosas' and is often accompanied by local Kashmiri sweets like Phirni or Shufta. Sipping on a piping hot cup of Kashmiri Kahwa while enjoying the scenic beauty of Kashmir is a truly blissful experience.
A visit to Kashmir is not only about witnessing the majestic landscapes and romantic ambiance but also about indulging in the rich flavors of Kashmiri cuisine. From the royal feast of a Wazwan to the scrumptious kebabs and soul-refreshing Kahwa, Kashmir offers a gourmet experience that is hard to forget.
For couples who are looking for a taste of Kashmir, these must-try foods and dishes are a gateway to the vibrant and varied culinary traditions of this beautiful region. So, don't miss the opportunity to savor the flavors of Kashmir and create unforgettable memories with your loved one.
Remember to share this blog post with your fellow travel enthusiasts who are looking for a gastronomic adventure in the paradise of Kashmir. Happy traveling and happy eating!