Srinagar, the capital city of Jammu and Kashmir, is not only known for its breathtaking natural beauty but also for its mouthwatering street foods. The streets of Srinagar are filled with the aroma of delicious local delicacies that will leave your taste buds craving for more. From savory snacks to delectable desserts, here are some must-try street foods in Srinagar:
When in Srinagar, you cannot miss trying the famous Kashmiri Wazwan. It is a multi-course meal that consists of various mouthwatering dishes. The highlight of this feast is the delectable meat dishes like Rogan Josh (a lamb curry cooked in aromatic spices), Gushtaba (minced meatballs in yogurt gravy), and Yakhni (a flavorful yogurt-based curry).
Wazwan is not just a meal; it is an elaborate culinary experience that reflects the rich culture and tradition of Kashmir. It is usually served on special occasions and weddings, but you can find many street vendors and small restaurants serving this mouthwatering feast in Srinagar.
For meat lovers, the streets of Srinagar offer a wide variety of kebabs and tikkas. The traditional Seekh Kebabs made from minced meat and flavored with aromatic spices are a must-try. The melt-in-your-mouth texture and smoky flavor of these kebabs will leave you wanting more.
Another popular street food in Srinagar is Chicken Tikka, where succulent pieces of chicken are marinated in a yogurt-based marinade and then grilled to perfection. The streets of Srinagar are dotted with small stalls and carts selling these delicious kebabs and tikkas.
Kashmiri Pulao is a fragrant and flavorful rice dish that is a specialty of the region. It is made with basmati rice, mixed with a variety of dry fruits like almonds, raisins, and cashews, and flavored with saffron, cinnamon, and cardamom.
The combination of sweet and savory flavors in Kashmiri Pulao makes it a unique and delicious dish. It is often served with a side of yogurt or raita, and it is a popular street food in Srinagar. You can find it being sold by street vendors or in small restaurants.
If you have a sweet tooth, then Sheermal is a must-try street food in Srinagar. It is a saffron-flavored bread that is slightly sweet and buttery. Sheermal is baked in a clay oven or tandoor and is often enjoyed with a cup of hot Kashmiri Kahwa (traditional saffron-infused tea).
This soft and fluffy bread is a popular choice for breakfast or as an accompaniment to Kashmiri Wazwan. You can find Sheermal being sold in local bakeries and street food stalls in Srinagar.
No trip to Srinagar is complete without trying the famous Gulabi Chai. Also known as Noon Chai or Pink Tea, Gulabi Chai is a traditional Kashmiri tea that is flavored with salt and baking soda, which gives it a unique pink color.
The tea is brewed with special care, and it is rich, creamy, and slightly salty in taste. It is often enjoyed with bread or baked goods like Sheermal. You can find vendors selling Gulabi Chai on the streets of Srinagar, and it is a must-have experience for tea lovers.
The streets of Srinagar offer a delightful culinary experience with their wide range of delicious street foods. From the rich and elaborate Kashmiri Wazwan to the melt-in-your-mouth kebabs and tikkas, there is something to satisfy every palate.
Don't forget to try the fragrant Kashmiri Pulao and the sweet and buttery Sheermal. And of course, no visit to Srinagar is complete without sipping on a cup of the famous Gulabi Chai.
So, the next time you visit Srinagar, make sure to explore the street food scene and indulge in the delectable flavors of this beautiful city.
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