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Cambridge University Library

Food In Cambridge University Library

Food History at Cambridge University Library, Cambridge, United Kingdom

The Cambridge University Library, a central research library for the University of Cambridge, is not primarily known for its culinary history, but rather for its impressive collection of books, manuscripts, and scholarly works. However, the city of Cambridge itself has a rich gastronomic heritage that reflects both academic traditions and local British cuisine. Over the years, students and scholars have gathered in various dining halls and nearby eateries to partake in meals ranging from formal college dinners to casual pub fare.

Must-Try Top 10 Food Dishes in Cambridge

While visiting the university library, you might want to explore some of the city's best culinary offerings. Here are the top 10 dishes without beef (cow non-veg food) that you should try while in Cambridge:

  1. Traditional Afternoon Tea - Veg
    Experience the quintessential English afternoon tea with a selection of finger sandwiches, scones with clotted cream and jam, and a variety of pastries and cakes.
  2. Fish and Chips - Non-Veg
    A classic British dish consisting of battered and fried fish accompanied by thick-cut chips, often served with mushy peas and tartar sauce.
  3. Ploughman's Lunch - Veg
    A cold meal that typically includes cheese, pickles, bread, and various cold items like hard-boiled eggs and apple.
  4. Eton Mess - Veg
    A delicious dessert made from a mix of strawberries, broken meringue, and whipped cream.
  5. Vegetarian Pasty - Veg
    A flaky pastry case filled with a variety of vegetables and seasoning.
  6. Shepherd's Pie - Non-Veg (Lamb)
    A comforting dish of minced lamb topped with a crust of mashed potatoes.
  7. Vegan Curry - Veg
    A range of Indian-inspired curries that are made without any animal products.
  8. Welsh Rarebit - Veg
    Essentially a savory melted cheese sauce over toasted bread, often with additional ingredients like mustard or ale for flavor.
  9. Pie and Mash - Non-Veg (Various fillings)
    A traditional London working-class food, usually minced meat pies served with mashed potatoes and liquor (a kind of parsley sauce).
  10. Sticky Toffee Pudding - Veg
    A classic dessert of moist sponge cake covered in a rich toffee sauce, often served with vanilla ice cream or custard.

Top Famous Restaurants in Cambridge near the University Library

Cambridge boasts a range of restaurants that serve up classic British dishes and international cuisine. Here are some establishments near the Cambridge University Library:

The Eagle
Address: 8 Bene't St, Cambridge CB2 3QN
Famous Food: Fish and Chips - Non-Veg
Midsummer House
Address: Midsummer Common, Cambridge CB4 1HA
Famous Food: Tasting Menu with Vegetarian Options - Veg/Non-Veg
Michaelhouse Café
Address: St Michael's Church, Trinity St, Cambridge CB2 1SU
Famous Food: Seasonal Soups and Salads - Veg
Cotto
Address: The Gonville Hotel, Gonville Pl, Cambridge CB1 1LY
Famous Food: Handmade Pasta - Veg/Non-Veg Options
Fitzbillies
Address: 51 Trumpington St, Cambridge CB2 1RG
Famous Food: Chelsea Buns - Veg
Pint Shop
Address: 10 Pea's Hill, Cambridge CB2 3PN
Famous Food: Meat and Veggie Boards - Veg/Non-Veg
Navadhanya
Address: 73 Newmarket Rd, Cambridge CB5 8EG
Famous Food: Gourmet Indian Dishes with Veg/Non-Veg Options
Stem + Glory
Address: 50/60 Station Rd, Cambridge CB1 2JH
Famous Food: Plant-Based Dishes - Veg

Please note that while Cambridge University Library does not serve these dishes directly, they represent the culinary landscape you can experience within Cambridge. Visitors to the library can enjoy these delights at local establishments, enriching their cultural and gastronomic journey through the city.

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