Hakone Gora Park, located in the mountainous region of Hakone, has a history intertwined with Japanese tradition and culture, including its culinary practices. Although the park itself is not specifically known for its food history, Hakone as a region is celebrated for its local cuisine that incorporates fresh mountain vegetables, lake fish, and a variety of other locally-sourced ingredients. Meals are often prepared in styles that promote health and wellbeing, resonating with the area's reputation as a hot spring resort town known for relaxation and rejuvenation.