Nuremberg's Handwerkerhof is a charming, medieval-style village located in the heart of the city, close to the Königstor and the central railway station. The history of Handwerkerhof dates back to the 1970s when it was created as a tourist attraction. Designed to resemble a traditional Franconian village, the Handwerkerhof showcases old-world craftsmanship and regional customs, including its food culture. This area serves as a microcosm of Nuremberg's rich culinary history, which is rooted in Franconian and Bavarian traditions. Here, visitors can find authentic Nuremberg specialties, such as Nürnberger Rostbratwürste (small Nuremberg sausages), which have been a staple since the Middle Ages, and other regional dishes made from recipes handed down through generations.
Each of these establishments offers a menu full of flavorsome dishes that represent the traditional Franconian and Bavarian cuisine, allowing patrons to enjoy the full Handwerkerhof gastronomic experience.