The Hanging Bridge in Rangamati, known as Jhulonto Bridge, spans across a portion of the Kaptai Lake and has become a symbol of the area's natural beauty and cultural heritage. The indigenous communities in Rangamati, including the Chakma, Marma, Tripura, and several others, contribute to a unique culinary diversity that reflects their cultural practices and reliance on local ingredients. Traditional foods are usually made with fresh vegetables, fish from the lakes and rivers, and poultry, while rice serves as a staple in most meals. Given the predominantly Buddhist and Hindu population, there is a wide array of vegetarian dishes as well.
Address: Rangamati Hill District, Near Rangamati Hanging Bridge
Famous for: Local Tribal Cuisine, Freshwater Fish Curry (non-veg)
Address: Kaptai Lake, Rangamati
Famous for: Organic Vegetable Dishes, Grilled Fish (veg & non-veg)
Address: Inside Kaptai Lake, Rangamati (Accessible by boat)
Famous for: Traditional Marma Chicken Curry (non-veg)
Address: Banarupa, Rangamati
Famous for: Chinese-inspired Vegetarian and Non-Vegetarian Dishes
Address: Reserve Bazar, Rangamati
Famous for: Homemade Tribal Snacks and Sweets (veg & non-veg)