Hua Hin Hills Vineyard: The Fusion of Vines and Cuisine
Hua Hin Hills Vineyard, nestled in the picturesque surroundings of Hua Hin, Thailand, is a destination that combines the art of winemaking with the indulgence of gourmet food. Historically, Thailand is not known for its wine culture. However, Hua Hin Hills Vineyard has defied this norm by creating a local niche for viticulture. Leveraging the region’s microclimate, fertile soil, and the dedication to sustainable farming and winemaking techniques, they have cultivated a variety of grapes that thrive in the tropical climate.
The Vineyard's restaurant, The Sala, is renowned for its culinary offerings that complement the estate-grown wines. The menu showcases a blend of Thai and Western dishes, allowing visitors to not only taste the exquisite wines but also to indulge in a symphony of flavors carefully crafted to enhance the wine-tasting experience. The food served here promises a flavorful journey that respects the vegetarian and piscatorial dietary preferences, steering clear of beef dishes.
Must-Try Top 10 Food Dishes at Hua Hin Hills Vineyard
- Fresh Spring Rolls (Vegetarian): A delightful starter of rice paper rolls filled with fresh vegetables, herbs, and sometimes shrimp or tofu, served with a sweet and tangy dipping sauce.
- Thai Pomelo Salad (Vegetarian Option Available): A refreshing salad made with juicy pomelo, roasted coconut flakes, shallots, and a spicy lime dressing, which can be enjoyed with or without seafood.
- Grilled Chicken with Herbs (Non-Veg): Tender pieces of chicken marinated in Thai herbs and spices, grilled to perfection, and accompanied by a side of tangy sauce.
- Pad Thai (Vegetarian Option Available): Thailand’s signature noodle dish, stir-fried with eggs, bean sprouts, peanuts, and your choice of veggies or shrimp.
- Steamed Seabass with Lime and Chili (Non-Veg): Succulent seabass steamed with a zesty dressing of lime juice, garlic, and chili peppers.
- Mango Sticky Rice (Vegetarian): A classic Thai dessert, featuring sweet sticky rice topped with ripe mango slices and a drizzle of coconut cream.
- Massaman Curry (Vegetarian Option Available): A rich and fragrant curry of Persian origin, available with tofu or chicken, and served with rice.
- Tom Yum Goong (Non-Veg): A hot and sour Thai soup made with shrimp, mushrooms, and a variety of herbs and spices.
- Thai Vegetable Green Curry (Vegetarian): A creamy and spicy curry made with assorted vegetables and tofu, infused with Thai basil and coconut milk.
- Crab Fried Rice (Non-Veg): Wok-fried rice packed with the flavors of fresh crab meat, eggs, and spring onions, seasoned with soy sauce and garlic.
Top Famous Restaurants at Hua Hin Hills Vineyard
- The Sala
- 1 Moo 9, Baan Khork Chang Patana, Nong Plup, Hua Hin District, Prachuap Khiri Khan 77110, Thailand
- Famous Food: Thai Pomelo Salad (Vegetarian Option Available)
- The Plantation Grill
- (Operated Seasonally) Hua Hin Hills Vineyard
- Famous Food: Grilled Chicken with Herbs (Non-Veg)
Please note that while Hua Hin Hills Vineyard is recognized for its unique food and wine pairings, actual restaurant offerings and their operation (like The Plantation Grill) might vary based on the season and management decisions. To enjoy the full culinary experience, it’s recommended to check with the vineyard in advance for the current operating status of their on-site restaurants.