Food In Lambertus Church

Food History of Lambertus Church, Düsseldorf, Germany

The Lambertus Church, situated in the heart of Düsseldorf's old town, is not just a site of historical and architectural significance, but it also finds itself surrounded by a rich gastronomic landscape influenced by both regional Rhineland traditions and diverse international culinary practices. While the church itself is not a source of food culture, the surrounding old town ('Altstadt') neighborhood is teeming with gastronomic delights that have been influenced by the city's position as a trading hub along the Rhine River.

The culinary history here is rich with staples like Altbier, a type of beer brewed in the region, and dishes that centre around local agriculture and the river's bounty, excluding cow-based products. The area is known for its hearty grain-based meals, fresh produce, and river fish, catering to tastes ranging from the traditional Rheinische Sauerbraten (traditionally made with horse meat), to diverse vegetarian and international options influenced by Düsseldorf's cosmopolitan flair.

Must-Try Top 10 Food Dishes in Lambertus Church Vicinity, Düsseldorf for Tourists

1. Rheinischer Sauerbraten - A traditional meat marinated pot roast, often served with red cabbage and dumplings. (Non-Veg)
2. Altbier - The famous dark beer native to Düsseldorf, which is a must-try for beer enthusiasts. (Veg - contains gluten)
3. Himmel und Äad - Literally 'Heaven and Earth', which combines black pudding with mashed potatoes and apple sauce, often accompanied by fried onions. (Non-Veg)
4. Reibekuchen - Crispy fried potato pancakes typically served with apple sauce. (Veg)
5. Halve Hahn - A traditional rye roll served with cheese, onions, and mustard. (Veg)
6. Flammkuchen - A thin-crust pizza-like dish that originates from the border region with France, topped with cream, onions, and bacon (a vegetarian version could exclude bacon). (Veg/Non-Veg)
7. Blutwurst - German blood sausage, often eaten with bread and mustard. (Non-Veg)
8. Rote Grütze - A popular dessert made with red berry compote and often served with cream or vanilla ice cream. (Veg)
9. Killepitsch - A strong herbal liqueur that is often enjoyed as a digestive after a meal. (Veg)
10. Räucherlachs - Smoked salmon, which can be found in many of the local markets and eateries, frequently served with horseradish and a slice of fresh bread. (Non-Veg)

Top Famous Restaurants in Lambertus Church Vicinity, Düsseldorf with Their Addresses and Famous Food

• Zum Schlüssel
  Address: Bolkerstraße 41-47, 40213 Düsseldorf
  Famous Food: The brewery offers traditional Rhineland dishes and their own Altbier. (Veg/Non-Veg options)
• Brauerei im Füchschen
  Address: Ratinger Str. 28, 40213 Düsseldorf
  Famous Food: Offers a wide range of traditional dishes with their own brewed Altbier. (Veg/Non-Veg options)
• Kasematten
  Address: Rheinuferpromenade, 40213 Düsseldorf
  Famous Food: Enjoy Rhenish specialties while overlooking the Rhine. (Veg/Non-Veg options)
• Weinhaus Tante Anna
  Address: Andreasstraße 2, 40213 Düsseldorf
  Famous Food: This historic restaurant offers seasonal dishes with a modern twist. (Veg/Non-Veg options)
• Patisserie Passion
  Address: Carlsplatz 18, 40213 Düsseldorf
  Famous Food: Known for its exquisite pastries and desserts. (Veg)
• Uerige Hausbrauerei
  Address: Berger Str. 1, 40213 Düsseldorf
  Famous Food: Plentiful traditional dishes to pair with the house-brewed Altbier. (Veg/Non-Veg options)
• Et Kabüffke Killepitschstube
  Address: Flinger Str. 1, 40213 Düsseldorf
  Famous Food: A place to try the Killepitsch liqueur along with local snacks. (Veg/Non-Veg options)
• Schneider-Wibbel-Gasse
  Address: Schneider-Wibbel-Gasse 4-6, 40213 Düsseldorf
  Famous Food: A street full of restaurants offering all kinds of Düsseldorf's culinary specialties. (Veg/Non-Veg options)

Note: The term 'Veg' in the context of this article excludes the use of cow meat but does not necessarily imply strict vegetarianism as eggs, dairy, and in some cases fish may still be included. When eating out, it is always recommended to confirm the ingredients with the restaurant, especially if you have dietary restrictions or preferences.