The Night Market in Luang Prabang is famed not just for its artisanal crafts but also for its tantalizing array of local Lao foods, which reflect the rich culinary history of the region. Influenced by Thai, Vietnamese, and French colonial cuisines, Laotian food emphasizes fresh ingredients, complex flavors, and a balance between sour, sweet, bitter, salty, and spicy elements. Luang Prang's unique geography along the Mekong River has also shaped its food culture, where river fish and fresh vegetables play significant roles. The Night Market, operating every evening along Sisavangvong Road, has become a vibrant venue for both locals and tourists to relish traditional Lao dishes, many of which are prepared and served streetside.
Famous Food: Lao Tasting Platter which includes a variety of traditional Lao dishes (Veg and Non-Veg options)
Famous Food: Laotian Curry with a choice of meat or vegetarian options (Veg and Non-Veg options)
Famous Food: Coconut Medley, a dessert comprised of various coconut-based treats (Veg)
Famous Food: Mekong River Fish steamed or grilled with traditional herbs (Non-Veg)
Famous Food: Vegetable Quenelles, a French-inspired dish adjusted with Laotian flavors (Veg)
When visiting the Night Market in Luang Prabang, one can delight in the array of both traditional Lao foods as well as dishes that show the fusion of different influences. Whether you're after a quick snack or a full meal, the Night Market has options for any palate. Vegetarian and non-vegetarian visitors will find an abundant selection that reflects the diverse food culture of this enchanting Lao town.