Food In Pelela Pass

Food History of Pelela Pass, Wangdue Phodrang, Bhutan

The cuisine in Wangdue Phodrang, which includes the region around Pelela Pass, is deeply rooted in Bhutanese culture and tradition. Much like the rest of the country, the food here is influenced by the agricultural way of life and the Buddhist principle of living in harmony with nature. Meals commonly consist of rice, vegetables, and occasionally, non-cow meats, as cattle are considered sacred animals in Bhutan. The use of chilies as a vegetable rather than a seasoning makes Bhutanese food unique. Moreover, the cold and mountainous terrain makes it perfect for various high-altitude crops and dairy farming, enriching the local cuisine with a wide range of ingredients.

Must-Try Top 10 Food Dishes in Pelela Pass, Wangdue Phodrang, Bhutan

1. Ema Datshi (Vegetarian) - This is Bhutan's national dish consisting of spicy chilies cooked in a delicious cheese sauce.
2. Kewa Datshi (Vegetarian) - A Bhutanese dish made of potatoes, cheese, and various spices.
3. Momo (Vegetarian or Non-Vegetarian) - These are Tibetan-style dumplings that can be filled with vegetables or non-cow meats.
4. Phaksha Paa (Non-Vegetarian) - A pork dish cooked with spicy red chilies.
5. Red Rice (Vegetarian) - Bhutanese red rice is a healthy whole grain that can be served alongside other dishes.
6. Goep (Non-Vegetarian) - A traditional Bhutanese tripe dish often cooked with chilies and spices.
7. No Sha Huentseu (Non-Vegetarian) - A Bhutanese stew with assorted spinach and mushrooms, sometimes including slices of non-cow meats.
8. Shamu Datshi (Vegetarian) - Mushrooms cooked with cheese and butter, a delicious vegetarian dish.
9. Jasha Maroo (Non-Vegetarian) - A spicy chicken stew which is a Bhutanese favorite.
10. Bja Sha Maroo (Non-Vegetarian) - A Sichuan inspired stir-fry chicken dish prepared with Bhutanese ingredients.

Top Famous Restaurants in Pelela Pass, Wangdue Phodrang, Bhutan

It is essential to note that being a high mountain pass, Pelela Pass itself may not have extensive dining options. Most restaurants and eating places would be found in the towns and villages below, primarily in Wangdue Phodrang. Here are some renowned places to eat.

Chimi Lhakhang Cafeteria

- Address: Near Chimi Lhakhang Temple, Wangdue Phodrang

- Famous Food: Ema Datshi (Vegetarian)

Dragon's Nest Resort Restaurant

- Address: Wangdue Phodrang

- Famous Food: Phaksha Paa (Non-Vegetarian)

Gaselo Village Restaurant

- Address: Gaselo Village, Wangdue Phodrang

- Famous Food: Red Rice (Vegetarian)

Amankora Gangtey Restaurant

- Address: Gangtey Valley, Wangdue Phodrang

- Famous Food: Kewa Datshi (Vegetarian)

Bhutanese Restaurant

- Address: Near Punakha, Wangdue Phodrang

- Famous Food: Shamu Datshi (Vegetarian)

Please note that sometimes restaurant addresses in rural areas like Wangdue Phodrang can be generic; therefore, it is advisable to ask for local guidance or check recent reviews or maps for exact locations. Vegetarian dishes are commonly available, but when inquiring at restaurants, it's always best to confirm as Bhutanese cuisine might incorporate animal-based seasonings.