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Phnom Sar Sear

Food In Phnom Sar Sear

Food History of Phnom Sar Sear, Kep, Cambodia

Phnom Sar Sear is a scenic mountain located in the Kep region of Cambodia, which is not only renowned for its beautiful landscapes but also for its unique culinary offerings. The food history of Kep, and by association Phnom Sar Sear, is rich with influences from Chinese, Vietnamese, and French cuisines, reflecting the historical interactions and colonial past of the country. Kep itself is famous for seafood, particularly its blue swimmer crab, which has become symbolic of the area's coastal cuisine. In recent years, the region has seen a revival in traditional Khmer cooking techniques and ingredients, blending them with contemporary flavors and presentations.

Must-Try Top 10 Food Dishes in Phnom Sar Sear, Kep, Cambodia

  1. Amok Trei (Fish Amok) - A classic Khmer dish, it's a flavorful curry fish mousse steamed in banana leaves. The dish is non-veg.
  2. Kep Crab with Kampot Pepper - Known for its distinctive taste, the Kep crab is freshly caught and stir-fried with the world-famous Kampot pepper. This dish is non-veg.
  3. Chha Trob (BBQ Vegetables) - Grilled vegetables often served with a spicy dipping sauce, this dish can be modified to be veg or non-veg.
  4. Khmer Curry - Prepared with chicken, beef, or fish, this curry is more sweet than spicy and is often served with bread - a nod to the French influence. Usually non-veg, but can be made veg.
  5. Bai Sach Chrouk (Pork and Rice) - A popular breakfast dish of grilled pork served over rice. This dish is non-veg.
  6. Nom Banh Chok (Khmer Noodle) - A traditional Khmer dish, it is a fish-based green curry served over rice noodles and is typically non-veg.
  7. Lort Cha (Stir-fried Rice Pin Noodles) - A street food staple made with noodles, bean sprouts, and chives often topped with a fried egg. Can be veg or non-veg.
  8. Fried Spring Rolls - Filled with vegetables, glass noodles and sometimes also with meat, spring rolls are a tasty option that can be made either veg or non-veg.
  9. Banh Cuon - These are steamed rice rolls typically filled with minced meat (like pork), but can also be found with mushroom and tofu for a veg option.
  10. Bok Lahong (Papaya Salad) - Similar to Thailand's Som Tam, Bok Lahong is a spicy papaya salad which includes a mix of vegetables and herbs. This dish can be served as veg or non-veg.
  11. Top Famous Restaurants in Phnom Sar Sear, Kep, Cambodia

    • Knai Bang Chatt Restaurant
      Address: Phum Thmey, Sangkat Prey Thom, Kep City, Kep Province, Cambodia
      Famous for: Their seafood dishes, especially the crab with Kampot pepper - Non-Veg
    • Kimly Restaurant
      Address: Water Front Street, Kep City, Cambodia
      Famous for: Traditional Khmer dishes and fresh seafood, particularly the Kep Crab - Non-Veg
    • Sothy's Pepper Farm Restaurant
      Address: Sothy's Pepper Farm, Kep, Cambodia
      Famous for: Utilizing fresh Kampot pepper in many dishes, their vegetarian options - Veg and Non-Veg
    • Holy Crab
      Address: Kep Beach next to the Sailing Club, Kep, Cambodia
      Famous for: The Holy Crab specialty, combining fresh crab with a variety of flavorful sauces - Non-Veg
    • Veranda Natural Resort Restaurant
      Address: Kep Hillside Road, Kep, Cambodia
      Famous for: A mix of international and Khmer cuisine, offering dishes for both vegetarians and meat-eaters - Veg and Non-Veg
Beaches (6)
Religious Places (10)
Historical Places (23)
Museums (4)
Wildlife Sanctuaries (1)
National Parks (5)
Villages (2)
Mountains (2)
Island (5)
Lakes (1)

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