The Qabaland Botanical Garden doesn't have a specific "food history" as it is more renowned for its nature and entertainment offerings. However, Gabala itself is situated in a region rich in agricultural production, which influences its culinary traditions. Local cuisine often features fresh vegetables, fruits, herbs, grains, and a variety of meats excluding beef, in accordance with dietary restrictions. Over time, Gabala has developed a cuisine that reflects the diversity of Azerbaijan's regional food cultures, incorporating influences from the Greater Caucasus Mountains and Caspian Sea areas.