Saint Isaac's Cathedral, being one of the most renowned landmarks in Saint Petersburg, is surrounded by the rich culinary history of the city. Saint Petersburg has long been a melting pot of culinary traditions due to the city's position as a port and its historic openness to foreign influence. The area around Saint Isaac's Cathedral, in the heart of the city, has been home to numerous upscale dining establishments and eateries, which serve a mix of traditional Russian cuisine and international dishes. Over the years, the food culture has incorporated flavors from the Baltic nations, Eastern Europe, and Central Asia, resulting in a dynamic and diverse gastronomic scene.