The culinary traditions of Sur Corniche in Sur, Oman are steeped in the rich tapestry of Omani culture and the maritime heritage of this coastal city. Historically, Sur was a central hub for trade and navigation, leading to an amalgamation of diverse culinary influences, from Indian to East African and Arab cuisines. Seafood, naturally, plays a significant role in the local diet, given Sur's proximity to the Arabian Sea. The traditional Omani diet is complemented by an array of spices and flavors, which mark Omani cuisine with its distinct character.