Takayama Jinya was a government building during the Edo Period, serving as the local government office headed by the officials dispatched from Edo (present-day Tokyo). The region of Hida Takayama, where Takayama Jinya is located, is known for its unique food culture, influenced by its history as a castle town and its distinct four seasons which contribute to the diverse range of ingredients available. During the Edo period, the area around Takayama Jinya was prosperous due to its high-quality timber and skilled carpenters, which helped in the development of a rich culinary tradition. The locals preserved food for the harsh winters, leading to a variety of preserved dishes and a creative culinary repertoire that can be experienced in Takayama today.