Food History of Tashkent Metro, Tashkent, Uzbekistan
The food history in Tashkent, like much of Uzbekistan, is a melange of various culinary traditions due to its location along the Silk Road. Over centuries, Tashkent has seen influences from various cultures such as Turkish, Persian, Russian, Chinese, and local nomadic tribes. The culinary scene at Tashkent Metro reflects this diversity, with an abundance of dishes that cater to both vegetarians and meat-eaters, albeit with a pronounced emphasis on meat-based dishes in traditional cuisine. That said, many traditional meals can be enjoyed in vegetarian versions, eschewing the commonly used mutton, chicken, and fish.
Must-Try Top 10 Food Dishes in Tashkent Metro, Tashkent for Tourists
- Plov (Non-Veg) - A quintessential Uzbek dish made with rice, carrots, onions, and in this case, non-beef meats or simply vegetarian without meat.
- Samsa (Non-Veg) - Baked pastry filled with minced meat (chicken or lamb), onions, and spices.
- Lagman (Non-Veg) - Soup containing noodles, vegetables, and sometimes pieces of chicken or lamb.
- Manti (Non-Veg) - Dumplings filled with minced non-beef meats, pumpkin, or potatoes.
- Shurpa (Non-Veg) - A hearty soup made with chunks of meat (usually chicken or lamb), potatoes, and vegetables.
- Oshi Sabo (Non-Veg) - A rich stew cooked slowly with meat (non-beef), rice, and vegetables.
- Vegetarian Plov (Veg) - Rice pilaf with a variety of cooked vegetables and spices.
- Dolma (Veg) - Grape leaves or vegetables stuffed with a mix of rice and herbs.
- Chuchvara (Non-Veg) - Dumplings similar to manti, but smaller, usually served in a broth or with a sauce.
- Norin (Non-Veg) - Thinly sliced noodles mixed with shredded meat (traditionally horse meat), it can also be adapted using chicken or omitted for a vegetarian version.
Top Famous Restaurants in Tashkent Metro, Tashkent
Here is a list of some of the famous restaurants along with their addresses and specialty dishes:
- Caravan
- Address: Tashkent, Uzbekistan
Famous for: Traditional Uzbek Plov (Non-Veg)
- Central Asian Plov Center
- Address: Beruni Ave, Tashkent, Uzbekistan
Famous for: Various types of Plov, including vegetarian options (Veg/Non-Veg)
- Afsona Restaurant
- Address: 12 Раката Street, Tashkent 100031, Uzbekistan
Famous for: Modern takes on traditional Uzbek dishes, offering vegetarian options (Veg/Non-Veg)
- Café Bukhara
- Address: Abdullah Qodiriy Street, Tashkent, Uzbekistan
Famous for: Lagman and Dumplings (Non-Veg)
- Besh Qozon
- Address: 1 Shakhrisabz Passage, Tashkent 100000, Uzbekistan
Famous for: Uzbek soups and stews with options for vegetarians (Veg/Non-Veg)
- Ovqat Dunyosi
- Address: Tashkent, Uzbekistan
Famous for: Manti and Samsa (Non-Veg)
- Shedevr Garden
- Address: Mustaqilliq Ave, Tashkent, Uzbekistan
Famous for: A wide range of international and Uzbek dishes, including vegetarian dishes (Veg/Non-Veg)
- Sim Sim
- Address: Navoi Ave, Tashkent, Uzbekistan
Famous for: Authentic Uzbek cuisine with a variety of stuffed vegetables (Dolma) (Veg)
Please note that while it may not be the norm, many traditional Uzbek dishes that are usually prepared with meat can be modified to fit a vegetarian diet upon request, as vegetarianism is becoming more common in the region.