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Tunku Abdul Rahman National Park

Food In Tunku Abdul Rahman National Park

Food History of Tunku Abdul Rahman National Park, Kota Kinabalu, Malaysia

The food in and around Tunku Abdul Rahman National Park is significantly influenced by the diverse culture of Kota Kinabalu and the wider state of Sabah. Kota Kinabalu is a melting pot of cuisines, stemming from the indigenous ethnic groups of the region, including Kadazandusun and Bajau, alongside influences from Chinese, Malay, Indian, and even Western cuisines. Being surrounded by the South China Sea, seafood plays a vital role in the diet of locals and is a crucial ingredient in many dishes. Local spices, coconut milk, and fresh herbs are staples in creating the rich flavors that define Sabah's cuisine.

Must Try Top 10 Food Dishes in Tunku Abdul Rahman National Park, Kota Kinabalu, Malaysia

  1. Nasi Lemak (Non-Veg) - Coconut milk rice served with anchovies, peanuts, boiled egg, cucumber, and sambal.
  2. Roti Canai (Veg) - A type of Indian-influenced flatbread that's flaky and usually served with dhal or curry.
  3. Laksa (Non-Veg) - A spicy noodle soup with a base of either creamy coconut or sour asam (tamarind), often served with shrimp or chicken.
  4. Sayur Campur (Veg) - A mixed vegetable dish often stir-fried and seasoned with garlic, and sometimes including tofu or tempeh.
  5. Ikan Bakar (Non-Veg) - Charcoal-grilled fish marinated with spices and served with various sauces on the side.
  6. Hinava (Non-Veg) - A traditional Kadazandusun dish of marinated raw fish, similar to ceviche, seasoned with lime juice, onion, and chili.
  7. Banana Leaf Rice (Veg) - Rice served on a banana leaf with an assortment of vegetables, pickles, and papadum.
  8. Chicken Satay (Non-Veg) - Skewered and grilled meat served with peanut sauce.
  9. Gado-Gado (Veg) - An Indonesian salad consisting of boiled vegetables, hard-boiled eggs, boiled potato, fried tofu, and tempeh, served with a peanut sauce dressing.
  10. Ais Kacang (Veg) - A dessert made of shaved ice, red beans, sweet corn, jelly, and topped with syrups and condensed milk.

Top Famous Restaurants in Tunku Abdul Rahman National Park, Kota Kinabalu, Malaysia

  1. Alu Alu Seafood
    Address: Kampung Air, Kota Kinabalu
    Famous Food: Lobster Thermidor (Non-Veg)
  2. El Centro
    Address: 32 Jalan Dewan, Kota Kinabalu
    Famous Food: Veggie Burritos (Veg)
  3. Welcome Seafood Restaurant
    Address: Asia City, Kartika Plaza, Kota Kinabalu
    Famous Food: Steamed Garoupa (Non-Veg)
  4. Ferdinand's
    Address: Sutera Harbour Marina, Golf & Country Club
    Famous Food: Margherita Pizza (Veg)
  5. Little Italy
    Address: Capital Hotel, Jalan Haji Saman, Kota Kinabalu
    Famous Food: Spaghetti alla Carbonara (Non-Veg)
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