Unfortunately, there seems to be a misunderstanding or a mix-up with the information provided, as there is no specific place known as the "UAE Pygmy Zoo" in Ajman, United Arab Emirates, or associated with food history.
However, I can share a general idea of the food culture in Ajman and recommend some Emirati dishes that a visitor to the Emirate might enjoy, along with details about top restaurants in Ajman where tourists might dine.
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Food History of Ajman, United Arab Emirates
Like the rest of the UAE, Ajman has a culinary history that is deeply intertwined with the Arabian Peninsula's trade routes, Bedouin traditions, and the resources available in the desert and the sea. Traditional Emirati cuisine often features ingredients such as dates, camel milk, and an array of spices, reflecting the blend of influences from traders over centuries. The coastal location of Ajman also means seafood has a significant presence in local cuisine.
Top 10 Must-Try Food Dishes in Ajman (Excludes Cow Non-Veg)
1. Shawarma (Non-Veg) - Though not originally from the UAE, shawarma is a staple across the country, with tender slices of marinated chicken or lamb wrapped in a pita with vegetables and sauce.
2. Hummus (Veg) - A creamy spread made from mashed chickpeas, tahini, lemon juice, and garlic, often enjoyed with fresh, warm pita bread.
3. Falafel (Veg) - Deep-fried balls made from ground chickpeas or fava beans, often served in pitas or with salads.
4. Al Harees (Non-Veg) - A traditional dish made with meat and wheat, slow-cooked in a clay pot until they blend into a smooth, porridgy consistency.
5. Fattoush (Veg) - A Lebanese-origin salad with mixed greens, vegetables, and crispy pieces of toasted flatbread, dressed with olive oil and pomegranate molasses.
6. Tabbouleh (Veg) - A fresh herb and bulgur wheat salad laced with tomatoes, mint, onion, and lemon juice.
7. Manakish (Veg or Non-Veg) - Flatbreads that can be topped with a variety of ingredients, including za'atar (a spice mix) and cheese, or minced meats.
8. Umm Ali (Veg) - A warm pudding made with pastry, milk, sugar, and nuts, often considered the Middle Eastern version of bread pudding.
9. Samak Mashwi (Non-Veg) - Grilled fish seasoned with local spices and typically served with rice.
10. Luqaimat (Veg) - Sweet dumplings that are crispy on the outside and soft on the inside, often drizzled with date syrup and sprinkled with sesame seeds.
Top Famous Restaurants in Ajman
- Bukhara
Address: Ajman Hotel, Sheikh Humaid Bin Rashid Al Nuaimi St., Ajman
Famous Food: Daal Bukhara (Veg), Chicken Biryani (Non-Veg)
- Safi Steakhouse
Address: Ajman Saray, a Luxury Collection Resort, Ajman
Famous Food: Grilled Jumbo Prawns (Non-Veg), Seasonal Grilled Vegetables (Veg)
- Dragon’s Place
Address: Bahi Ajman Palace Hotel, Sheikh Rashid Bin Humaid St., Ajman
Famous Food: Sushi and Sashimi Platters (Non-Veg), Vegetarian Maki Rolls (Veg)
- Zanzi Bar
Address: Kempinski Hotel Ajman, Sheikh Humaid Bin Rashid Al Nuaimi St., Ajman
Famous Food: Seafood Platter (Non-Veg), Mediterranean Salad (Veg)
Please note that the detail about Ajman primarily refers to its general food culture and not a specific establishment known as "UAE Pygmy Zoo." For precise information about specific places and offerings, it's always best to check with the actual destinations or restaurants directly.