Must-Try Foods In Al Khuraybah (The Lion Tombs) (Al Ula) For Tourists 2026 - 2027

Food History of Al Khuraybah (The Lion Tombs), Al Ula, Saudi Arabia

The food history in Al Ula and the region surrounding the Lion Tombs of Al Khuraybah is rich and closely tied to the Arabian culture. Traditional cuisine often reflects the culinary practices of nomadic tribes and has been influenced by the historic trade routes that passed through the Arabian Peninsula, bringing spices and cooking techniques from Asia, Africa, and Europe.

Saudi Arabian food, in general, is renowned for its flavorsome rice dishes, breads, and dips. Many recipes have been passed down for generations and are characterized by the use of dates, whole grains, fresh vegetables, and a variety of meats—except pork, which is forbidden in Islamic culture. In the absence of cattle in the desert, local dishes typically feature meats such as camel, chicken, lamb, and goat.

Must-Try Top 10 Food Dishes in Al Khuraybah (The Lion Tombs), Al Ula, Saudi Arabia

1. Kabsa (Non-Veg)

A fragrant and spicy mixed rice dish which often includes chicken, is a staple in Saudi Arabian cuisine and is a must-try for any visitor.

2. Madfoon (Non-Veg)

Traditionally cooked underground, this tender lamb dish is marinated with aromatic spices before being served over rice.

3. Mandi (Non-Veg)

Another popular rice dish featuring either chicken or lamb, cooked in a tandoor (a type of oven) to create a smoky flavor.

4. Samak Mashwi (Non-Veg)

A delightful grilled fish commonly eaten in the coastal regions but also available inland, often seasoned with local spices.

5. Mutabbaq (Veg/Non-Veg)

A stuffed pancake-like dish, typically filled with vegetables for a vegetarian option, but meat fillings are also common.

6. Harees (Non-Veg)

With a porridge-like consistency, Harees is made with wheat, butter, and a meat such as chicken, wonderfully filling and comforting.

7. Falafel (Veg)

A popular street food across the Middle East, these deep-fried chickpea patties are crisp, flavorful and vegetarian.

8. Tabouleh (Veg)

This refreshing parsley salad is mixed with bulgur, tomatoes, and a lemon dressing, offering a light vegetarian option.

9. Fatayer (Veg/Non-Veg)

A Middle Eastern pie that can be filled with spinach or cheese for vegetarians or minced meat for a non-vegetarian variant.

10. Umm Ali (Veg)

A deliciously rich and creamy dessert, similar to bread pudding, which includes nuts, raisins, and sometimes coconut flakes.

Top Famous Restaurants in Al Khuraybah (The Lion Tombs), Al Ula, Saudi Arabia

Maraya Restaurant

Address: Ashar Valley, Al Ula, Saudi Arabia

Famous Dish: Lamb Mandi (Non-veg)

Old Town Market

Address: Al Ula Old Town, Al Ula, Saudi Arabia

Famous Dish: Falafel Sandwich (Veg)

Al-Makhrour Restaurant

Address: King Khalid Rd, Al Ula, Saudi Arabia

Famous Dish: Madfoon (Non-veg)

Suhail Restaurant

Address: Winter Park, Al Ula, Saudi Arabia

Famous Dish: Kabsa (Non-veg)

Please note that restaurant offerings can change and it's best to check for the latest menus and dish availability prior to visiting.