While the Azerbaijan Carpet Museum itself is dedicated to the art and history of Azerbaijani carpet-making, it is located in Baku, a city with a rich culinary tradition. Food in Azerbaijan has been influenced by a mix of Asian, Middle Eastern, and European traditions, resulting from its placement along the historic Silk Road. Azerbaijan's cuisine features an abundance of vegetables, fish from the Caspian Sea, and a variety of meats, excluding pork due to the Islamic dietary laws. The museum's focus on cultural heritage includes appreciation for these culinary traditions, offering visitors an insight into Azerbaijani culture both past and present.