The Basilica di San Zeno Maggiore, a masterpiece of Romanesque architecture, holds a significant place in the heart of Verona. Although the basilica itself doesn't have a food history, it is located in a city with a rich culinary heritage influenced by centuries of trade, agricultural excellence, and cultural fusion. Verona's gastronomy is a blend of Italian tradition and the bounty of its surrounding areas—famous for quality vineyards, olive groves, rice fields, and the beautiful Lake Garda, which offers an array of fresh produce and ingredients.
Address: Via Ponte Pietra, 34, Verona
Famous for: Truffle dishes and homemade pasta - many of which can be made vegetarian upon request (veg/non-veg).
Address: Vicolo Samaritana, 3, Verona
Famous for: Risotto all'Amarone (veg).
Address: Vicolo Tre Marchetti, 19/b, Verona
Famous for: Authentic Veronese dishes, including Bigołi con l'Anatra (non-veg).
Address: Piazzetta Fontanina, 3, Verona
Famous for: High-end dining experiences with a selection of dishes made from fresh, local ingredients - options available for vegetarians (veg/non-veg).
Address: Via Scudo di Francia, 3, Verona
Famous for: Extensive wine list and classic Veronese dishes including Pastissada de Caval (non-veg).