The Basilica Minore del Santo Niño is not only a cornerstone of religious heritage in Cebu, but it is also surrounded by a rich tapestry of culinary history. Being the oldest Roman Catholic church in the Philippines, it has witnessed the transformation of Cebu’s gastronomic scene influenced by Spanish colonization, trade with Chinese merchants, and local native Filipino culture.
Just steps away from the Basilica, one can find a plethora of eateries serving traditional dishes that reflect the island’s historical interplay of different cuisines. Locals and pilgrims alike have traditionally enjoyed these food offerings during religious feasts, particularly the Sinulog Festival – a time of vibrant parades and savory indulgences.