The Beiteddine Palace, a shining jewel in the crown of Lebanon's cultural and historical heritage, doesn't have a food history of its own. Instead, it shares the rich culinary traditions of the Lebanese Chouf Mountains, with Beiteddine at its heart. Originally constructed in the early 19th century for Emir Bashir Shihab II, the palace has been the scene of various important events through centuries. The intertwining cultures ruling throughout the eras have left their mark on the Lebanese cuisine, reflecting a fusion of local and foreign influences.
While the Main Courtyard of Beiteddine Palace might not serve food itself, visiting this magnificent site presents an opportunity to enjoy the surrounding areas' culinary delights. Here, we will outline the top 10 must-try food dishes in the vicinity of Beiteddine Palace for tourists, mentioning if a dish is vegetarian (veg) or contains meat (non-veg):
1. Tabbouleh (Veg): A refreshing parsley-based salad mixed with bulgur, tomatoes, mint, lemon juice, and olive oil.
2. Hummus (Veg): A smooth blend of chickpeas, tahini, lemon juice, and garlic, often topped with olive oil and paprika.
3. Falafel (Veg): Deep-fried balls made of ground chickpeas, fava beans, or both, mixed with spices, and served with tahini sauce.
4. Fattoush (Veg): A levantine bread salad made from toasted or fried pieces of pita combined with mixed greens and other vegetables, such as radishes and tomatoes.
5. Stuffed Grape Leaves (Veg): Grape leaves wrapped around a filling based on rice, lemon juice, and various spices.
6. Manakish Zaatar (Veg): Flatbread topped with a mixture of zaatar (thyme mix) and olive oil, then baked.
7. Kibbeh (Non-Veg): A mixture of bulgur and minced meat (either lamb or goat), often served raw, baked, or fried.
8. Shawarma Chicken (Non-Veg): Levantine meat preparation, where chicken is stacked on a spit and slowly roasted, often served in a pita wrap or with flatbread.
9. Moussaka (Non-Veg, but can be Veg): Layered dish which in the Levant usually features eggplant, tomato, and chickpeas sometimes, minced meat is added as well.
10. Sambousek (Veg option available): Crescent-shaped pastry filled with cheese or minced meat, then fried or baked.
When looking for the top famous restaurants near Beiteddine Palace Main Courtyard to taste these dishes:
- Mir Amin Palace Hotel Restaurant
Address: Mir Amin Palace Hotel, Beiteddine, Lebanon
Famous Dish: Fattoush (Veg) and Shawarma Chicken (Non-Veg)
- Al-Ferdaws
Address: Main Street, Beiteddine, Chouf, Lebanon
Famous Dish: Stuffed Grape Leaves (Veg)
- Sofar Guest House
Address: Ain Zhalta - Beiteddine Road, Sofar, Lebanon
Famous Dish: Tabbouleh (Veg)
Do note that it's always good to check the latest reviews or call ahead for the current status of these restaurants, as offerings and business hours can change. Enjoy your culinary journey in the heart of Chouf, as you savor the flavors that Lebanon has to offer!