Food In Cathedrale Saint Pierre Et Saintpaul

The Food History of Cathédrale Saint-Pierre-et-Saint-Paul, Nantes, France

The Cathédrale Saint-Pierre-et-Saint-Paul, known simply as Nantes Cathedral, stands not just as a historical and architectural marvel but also as a testament to the rich cultural heritage of Nantes, including its culinary traditions. Nantes, situated in the Pays de la Loire region, benefits from both the bounties of the land and the sea, which has shaped its food history. Over centuries, the local cuisine has been influenced by the surrounding regions of Brittany and the Loire Valley, as well as the city's historical trade links with distant lands, introducing a variety of tastes and ingredients to the area.

Must-Try Top 10 Food Dishes Near Cathédrale Saint-Pierre-et-Saint-Paul, Nantes, France

1. Galette de Sarrasin (Vegetarian) - A savory crepe made from buckwheat flour, often filled with cheese, eggs, and vegetables.
2. Crêpe Suzette (Vegetarian) - A sweet crepe served with a sauce of caramelized sugar, butter, orange juice, zest, and Grand Marnier.
3. Le Beurre Blanc (Vegetarian option available) - A creamy butter sauce that's typically served with fish, but can also be paired with vegetables.
4. Muscadet (Vegan) - A dry white wine that pairs excellently with seafood, a common beverage choice in the region.
5. Fouées (Vegetarian) - Small, puffy breads that can be filled with various ingredients such as cheese or cooked apples.
6. Salade Nantaise (Vegetarian) - A refreshing salad traditionally made with mâche (lamb's lettuce), beets, walnuts, and a vinaigrette.
7. Moules Marinières (Pescatarian) - Mussels cooked in white wine, onions, and herbs, reflecting the close relationship Nantes has with the sea.
8. Far Breton (Vegetarian) - A custard-like cake made with prunes, it's a delightful dessert hailing from the neighboring region of Brittany.
9. Petit Beurre (Vegetarian) - A simple yet famous butter biscuit originating from Nantes, perfect with tea or coffee.
10. Caramel au beurre salé (Vegetarian) - A delicious salted butter caramel, used in various desserts or savored on its own.

Top Famous Restaurants Near Cathédrale Saint-Pierre-et-Saint-Paul, Nantes, France

La Cigale

4 Place Graslin, 44000 Nantes

Famous Food: Moules Marinières (Pescatarian)

Aux Fourneaux

14 Rue de Strasbourg, 44000 Nantes

Famous Food: Galette de Sarrasin (Vegetarian)

L'Entrecôte

29 Rue de Strasbourg, 44000 Nantes

Famous Food: Salade Nantaise (Vegetarian)

Félix

1 Rue Lefèvre Utile, 44000 Nantes

Famous Food: Le Beurre Blanc with Vegetables (Vegetarian option available)

Le Petit Boucot

10 Rue Léon Maître, 44000 Nantes

Famous Food: Far Breton (Vegetarian)

Crêperie Le Picotin

10 Rue des Vieilles Douves, 44000 Nantes

Famous Food: Crêpe Suzette (Vegetarian)

Le Coq en Pâte

26 Rue Scribe, 44000 Nantes

Famous Food: Fouées with Sweet or Savory Fillings (Vegetarian)

Les Artistes

26 Rue de la Juiverie, 44000 Nantes

Famous Food: Planche de fromages (Vegetarian Cheese Platter)

Le Select

5, Allee Duguay Trouin, 44000 Nantes

Famous Food: Petit Beurre Biscuit (Vegetarian)

Le Nid

Tour de Bretagne, Place de Bretagne, 44047 Nantes

Famous Food: Caramel au beurre salé (Vegetarian)