Food In Central Mosque Of Zaqatala

Food History of Central Mosque of Zaqatala, Zaqatala, Azerbaijan

The Central Mosque of Zaqatala, located in the city of Zaqatala in Azerbaijan, isn't commonly known for its food history. However, it is an integral part of a region rich in cultural diversity which is reflected in its cuisine. Zaqatala itself is a melting pot of various cultures including Azerbaijani, Avar, Tsakhur, and others, each contributing to the unique food traditions of the area. The cuisine here is influenced by the agricultural richness of the region, known for its nuts, fruits, and grains, which play an essential role in the local diet.

Foods in Zaqatala often feature non-cow meat like poultry, fish, and lamb, and many of the traditional dishes are seasoned with an array of spices and herbs endemic to the Caucasus region. While the Central Mosque is primarily a place of worship, it is surrounded by a community that enjoys diverse dishes that have been handed down through generations, blending Azerbaijani culinary traditions with influences from Dagestan and Georgia.

Top 10 Must-Try Food Dishes in Central Mosque of Zaqatala, Zaqatala, Azerbaijan

Here is a list of top 10 must-try dishes for tourists visiting Zaqatala, which includes a mix of both vegetarian (veg) and non-vegetarian (non-veg) options:

1. Tandoori Bread (Veg) - A staple at many meals, this bread is traditionally baked in a clay oven called a tandoor.
2. Tsakhur Soup (Non-Veg) - This rich, herb-filled soup often contains chicken or lamb.
3. Balqabaq Plov (Veg) - A delicious pumpkin pilaf seasoned with spices and sometimes served with chestnuts.
4. Kebab (Non-Veg) - Skewered and grilled meats, which might include chicken or lamb.
5. Pkhali (Veg) - A Georgian dish made from minced vegetables combined with walnuts and spices.
6. Dovğa (Vig) - A traditional yogurt-based soup that can be served hot or cold, with herbs and sometimes rice. It's exceptionally refreshing during the summertime.
7. Lobio (Veg) - A flavorful stew made from beans and typically served with cornbread.
8. Pakhlava (Veg) - A sweet pastry filled with nuts and syrup, similar to Turkish baklava.
9. Badjyqara Gyzylgui (Non-Veg) - A chicken dish that's cooked with onions and tomatoes, typically using poultry from the region.
10. Shirin Plov (Veg) - A sweet rice dish often made with dried fruits, nuts, and a hint of saffron.

Top Famous Restaurants in Central Mosque of Zaqatala, Zaqatala, Azerbaijan

For visitors seeking to dine out in the vicinity of the Central Mosque of Zaqatala, here are some top recommendations:

Zaqatala Tea Garden

Address: Heydar Aliyev Avenue, Zaqatala, Azerbaijan

Famous Food: Tandoori Bread (Veg) and Garden Fresh Salads (Veg)

Mountain Breeze Cafe

Address: 32 Ataturk Street, Zaqatala, Azerbaijan

Famous Food: Kebabs (Non-Veg) and Local Cheeses (Veg)

Sakura Sushi Bar

Address: Mammad Amin Rasulzade Street, Zaqatala, Azerbaijan

Famous Food: Vegetable Sushi (Veg) and Salmon Nigiri (Non-Veg)

Caucasia Restaurant

Address: Gabala Road, Zaqatala, Azerbaijan

Famous Food: Lamb Stew (Non-Veg) and Bean Lobio (Veg)

While visiting Zaqatala and exploring the area around the Central Mosque, tourists will find a range of dining options reflecting the diverse culinary heritage of the region, from traditional Azerbaijani feasts to dishes influenced by its neighbors.