Al Ula has been an important crossroad of ancient civilizations, which has greatly influenced its culinary tradition. The food in the region around Jabal Alfil has been shaped by the trade routes that passed through this area, bringing spices, dishes, and cooking methods from across the Arabian Peninsula and beyond. Traditional Bedouin cuisine, which is known for its simple yet robust flavors, has been a staple due to the nomadic lifestyle of the inhabitants. Dates, grains like wheat and barley, as well as locally produced fruits and vegetables, are cornerstones of the diet here. Notably, meat dishes in the area typically feature chicken, lamb, and camel, with beef being less common.
Address: Near Winter Park, Al Ula
Famous Dish: Al Kabsa (Non-veg)
Address: Al-Ula Old Town, Al Ula
Famous Dish: Shakshuka (Vegetarian)
Address: Prince Abdul Majeed Bin Abdul Aziz St., Al Ula
Famous Dish: Mutabbaq (Vegetarian option available)
Address: Inside AlUla, Near Maraya Concert Hall, Al Ula
Famous Dish: Waraq Enab (Vegetarian)
Address: Al-Dewaneyyah, Al Ula
Famous Dish: Samak Mashwi (Non-veg)
Please note that the addresses provided are approximations, as precise addresses in Al Ula can be complex due to the nature of the local street system. It is always best to check the latest information or ask locals for directions when you are in the area.