Fushimi Inari Shrine is not only famous for its thousands of vermilion torii gates, but also for its culinary offerings that are a reflection of Kyoto's gastronomic heritage. This shrine, dedicated to Inari, the Shinto god of rice, business, and fertility, is deeply connected to the region's food culture. Historically, as agriculture was the primary source of livelihood, offerings made to Inari often included rice and sake, a rice wine, which became an important element in the local cuisine. Over time, the food culture around Fushimi Inari Shrine evolved to include a variety of dishes that are associated with the shrine and the city of Kyoto.
Address: 68 Fukakusa Yabunouchicho, Fushimi Ward, Kyoto, 612-0882, Japan
Famous Food: Matcha Latte (Vegetarian)
Address: 21 Fukakusa Inarihonmachi, Fushimi Ward, Kyoto, 612-0882, Japan
Famous Food: Inari Sushi (Vegetarian)
Address: Inside Kyoto Station Bldg., Higashishiokoji-shiokoji, Shimogyo Ward, Kyoto, 600-8216, Japan
Famous Food: Kaiseki Ryori (Vegetarian or Non-Veg)
Address: 936 Higashioji St, Shomen Kudaru, Higashiyama Ward, Kyoto, 605-0033, Japan
Famous Food: Kamo Nanban Soba (Non-Veg) - Note: Contains duck, not cow
Address: 481-1 Kiyoicho, Higashiyama Ward, Kyoto, 605-0932, Japan
Famous Food: Yuba Tasting Set (Vegetarian)