The Gordon Highlanders Museum celebrates the rich heritage of one of the British Army's most famous regiments, The Gordon Highlanders. Whilst the museum itself focuses on the military history, the culinary aspect is reflected in its tearoom and the wider Scottish fare found in Aberdeen. Traditional Scottish food draws from a rich tapestry of culinary influences, including the abundant local produce from the sea and the land. Aberdeen, where the museum is situated, historically benefitted from the North Sea fisheries and the fertile lands of Aberdeenshire, influencing local dishes with fresh fish, grains, and root vegetables.