Half Moon Bay, located in Dammam, is a coastal area well-known for its beautiful beaches and leisure activities. Although primarily recognized for its scenic beauty rather than a distinct culinary history, the food culture here is heavily influenced by traditional Saudi Arabian and Middle Eastern cuisine. Historically, the region's diet centered around ingredients that were easily available in the arid climate, including dates, wheat, barley, and an array of spices. With the development of the city of Dammam and diversification due to economic growth, more varied ingredients were incorporated, leading to the diverse food scene that visitors experience today.
Famous Dish: Grilled Hammour (Non-Veg)
Famous Dish: Fried Red Snapper (Non-Veg)
Famous Dish: Mixed Grill Platter (Non-Veg)
Famous Dish: Kofta Kebab (Non-Veg)
Famous Dish: Seafood Pasta (Non-Veg)