The Ilana Goor Museum in Jaffa is not only a destination for art enthusiasts but also offers a reflection of the rich culinary diversity of Israel. Jaffa itself is a city with a deep history, both culturally and gastronomically, as it has been a port city for many centuries, bringing a variety of food influences from around the Mediterranean and the Middle East. While the museum, situated in an 18th-century building that overlooks the Mediterranean Sea, showcases the works of artist Ilana Goor, it is also surrounded by the historical context of diverse food traditions that include Jewish, Arab, and other Mediterranean cuisines.