Food In Jameh Mosque Of Yazd

Food History of Jameh Mosque of Yazd, Yazd, Iran

The historical Jameh Mosque of Yazd, located in Yazd, Iran, is not just an architectural wonder but also a place surrounded by a rich culinary culture. Yazd, being at the crossroads of the ancient Silk Road, has been influenced by various cuisines over centuries, leading to a unique blend of flavors and techniques in its local food. While the Mosque itself is a place of worship and not directly associated with food, the city's cuisine has been shaped significantly by the travelers, traders, and various ethnic communities that have passed through or settled in Yazd, contributing to its diverse gastronomic heritage. As such, many traditional dishes can be found in the vicinity, offering a taste of the city's historical flavors.

Must-Try Top 10 Food Dishes in Jameh Mosque of Yazd for Tourists

1. Kashk e Bademjan - This vegetarian dish consists of mashed eggplant, whey (kashk), fried onions, garlic, and mint. It is a staple appetizer in Iranian cuisine.
2. Gormeh Sabzi - A flavorful herb stew made with parsley, leeks, coriander, dried fenugreek leaves, kidney beans, and lamb, which can be substituted for a vegetarian alternative.
3. Ash Reshteh - A hearty vegetarian noodle soup that includes beans, herbs, and sour whey, topped with caramelized onions and mint.
4. Tahchin - A savory rice cake containing rice, yogurt, saffron, and egg, which can be prepared with or without chicken.
5. Faloodeh - A traditional vegetarian dessert made from thin vermicelli noodles frozen in a syrup of sugar and rose water, often served with lime juice.
6. Zereshk Polo - A dish with saffron-scented rice and barberries, usually served with chicken but can be enjoyed without for a vegetarian option.
7. Vegetarian Kebab - Grilled skewers of vegetables and tofu, seasoned with traditional spices and served with rice or naan.
8. Khoresht-e Beh - A traditional non-veg stew made with quince, which imparts a sweet and sour flavor, tomatoes, and pieces of lamb.
9. Baghali Ghatogh - A vegetarian kidney bean and dill dish cooked with garlic, turmeric, and sometimes topped with poached eggs for those who are not strict vegetarians.
10. Sholezard - A sweet vegetarian saffron rice pudding that is commonly prepared for special occasions and topped with cinnamon and almonds.

Top Famous Restaurants in Jameh Mosque of Yazd

1. Mehrizan Café & Restaurant
   Address: Near Jameh Mosque, Imam St., Yazd
   Famous Food: Ash Reshteh (vegetarian)
2. Marco-Polo Rooftop Restaurant
   Address: Rooftop of Silk Road Hotel, Yazd
   Famous Food: Gormeh Sabzi (non-veg, can be made vegetarian)
3. Saray-e Mehr Traditional Teahouse
   Address: Fahadan neighborhood, near Jameh Mosque, Yazd
   Famous Food: Tahchin (veg option available)