Kadosh Dairy Tourism

Kadosh Dairy is a family-owned establishment nestled in the ancient city of Safed (Tzfat) in Israel. Known for its high-quality cheese products, Kadosh Dairy has been a local landmark for over a century, being passed down through generations since its inception in 1890. Visitors can witness the traditional cheese-making process, incorporating age-old methods and recipes that have been preserved through time. Safed itself is a city steeped in mystical Jewish heritage, often associated with Kabbalah. The dairy is situated amid the city's winding alleyways, stone buildings, and historic synagogues. Tourists often come to Kadosh Dairy not only to indulge in the variety of cheeses, from creamy to sharp, but also to experience a piece of Safed's rich culture and past. The staff are known for their warm hospitality and their expertise in cheese-making, happily sharing insights with curious visitors. With its quaint and rustic ambiance, the dairy offers a unique blend of gastronomy and history, enhancing the overall experience of exploring one of Israel's four holy cities.