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Kep

Food In Kep

Food History of Kep, Cambodia

Kep, a coastal province in Cambodia, has a rich culinary history that is closely tied to its geography and culture. Historically, Kep was a retreat destination for the French colonial elite, and thus French influences can be seen in the local cuisine. However, the true essence of Kep cuisine is found in its use of fresh seafood and local ingredients. The area is particularly famous for its blue crab, which is often said to be the best in Cambodia. Kep's culinary offerings have adapted over time, incorporating Khmer cooking techniques with a variety of fresh herbs, spices, and ingredients found in the region's lush landscape.

Must-Try Top 10 Food Dishes in Kep, Cambodia

  1. Kep Crab with Kampot Pepper - Non-Veg

    A legendary dish that combines freshly caught blue crab with the famous Kampot pepper, creating a truly authentic and savory experience.

  2. Amok - Non-Veg (Fish) / Veg (Tofu or Vegetables)

    This traditional Khmer curry dish is cooked with coconut milk and a unique blend of Khmer spices. It typically contains fish but can also be made with tofu or vegetables for a vegetarian option.

  3. Grilled Seafood - Non-Veg

    Fresh fish, squid, and shrimp from the Gulf of Thailand are seasoned and grilled to perfection, often served with a side of rice and fresh vegetables.

  4. Bok Lahong (Papaya Salad) - Veg

    Similar to Thai Som Tam, this fresh and spicy salad is made with shredded green papaya, tomatoes, green beans, peanuts, and a tangy lime dressing.

  5. Fried Rice with Seafood - Non-Veg

    A Kep-style fried rice that includes a variety of seafood, mixed with rice, vegetables, and traditional seasonings.

  6. Lok Lak - Veg (Tofu or Mushroom)

    This popular Cambodian stir-fry dish is made with strips of tender tofu or mushroom, cooked in a savory sauce and served with a peppery lime dipping sauce.

  7. Cambodian BBQ - Non-Veg

    Experience the local barbeque style where you can grill your own selection of fresh seafood and meats at your table.

  8. Fresh Spring Rolls - Veg or Non-Veg

    Rolled in rice paper, these fresh spring rolls are often filled with shrimp, herbs, vermicelli, and vegetables, though purely vegetarian versions are also available.

  9. Kdam Chaa (Fried Crabs) - Non-Veg

    A dish showcasing Kep's famous crabs, fried with garlic, green onions, and chilies.

  10. Nom Banh Chok (Khmer Noodles) - Veg

    Known as Khmer noodles, this dish consists of rice noodles topped with a green fish gravy and lots of fresh vegetables - a vegetarian version can be served without the fish gravy.

Top Famous Restaurants in Kep, Cambodia

  • Knai Bang Chatt

    Address: Phum Thmey, Sangkat Prey Thom, Kep

    Famous Food: Grilled Seafood - Non-Veg

  • Holy Crab

    Address: Kep Beach Road, Kep

    Famous Food: Kep Crab with Kampot Pepper - Non-Veg

  • Kep Coffee

    Address: Veranda Natural Resort, Kep Mountain Hill, Kep

    Famous Food: Vegetarian and Vegan Options - Veg

  • Kimly Restaurant

    Address: Crab Market, Kep

    Famous Food: Fried Rice with Seafood - Non-Veg

  • Sailing Club

    Address: Knai Bang Chatt Resort, Kep

    Famous Food: Fresh Spring Rolls - Veg or Non-Veg

  • So Kheang

    Address: Crab Market, Kep

    Famous Food: Kdam Chaa (Fried Crabs) - Non-Veg

  • The Democrat Restaurant

    Address: Kep Beach Road, Kep

    Famous Food: Amok - Veg or Non-Veg

  • La Baraka

    Address: Crab Market, Kep

    Famous Food: Cambodian BBQ - Non-Veg

  • Veranda Natural Resort

    Address: Kep Hillside Road, Kep

    Famous Food: Lok Lak - Veg Option Available

  • Mr. Mab Cambodian Seafood

    Address: Crab Market, Kep

    Famous Food: Variety of Seafood Dishes - Non-Veg

Places to Visit in Kep

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Other Places to Visit in Cambodia

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