Kep, a coastal province in Cambodia, has a rich culinary history that is closely tied to its geography and culture. Historically, Kep was a retreat destination for the French colonial elite, and thus French influences can be seen in the local cuisine. However, the true essence of Kep cuisine is found in its use of fresh seafood and local ingredients. The area is particularly famous for its blue crab, which is often said to be the best in Cambodia. Kep's culinary offerings have adapted over time, incorporating Khmer cooking techniques with a variety of fresh herbs, spices, and ingredients found in the region's lush landscape.
A legendary dish that combines freshly caught blue crab with the famous Kampot pepper, creating a truly authentic and savory experience.
This traditional Khmer curry dish is cooked with coconut milk and a unique blend of Khmer spices. It typically contains fish but can also be made with tofu or vegetables for a vegetarian option.
Fresh fish, squid, and shrimp from the Gulf of Thailand are seasoned and grilled to perfection, often served with a side of rice and fresh vegetables.
Similar to Thai Som Tam, this fresh and spicy salad is made with shredded green papaya, tomatoes, green beans, peanuts, and a tangy lime dressing.
A Kep-style fried rice that includes a variety of seafood, mixed with rice, vegetables, and traditional seasonings.
This popular Cambodian stir-fry dish is made with strips of tender tofu or mushroom, cooked in a savory sauce and served with a peppery lime dipping sauce.
Experience the local barbeque style where you can grill your own selection of fresh seafood and meats at your table.
Rolled in rice paper, these fresh spring rolls are often filled with shrimp, herbs, vermicelli, and vegetables, though purely vegetarian versions are also available.
A dish showcasing Kep's famous crabs, fried with garlic, green onions, and chilies.
Known as Khmer noodles, this dish consists of rice noodles topped with a green fish gravy and lots of fresh vegetables - a vegetarian version can be served without the fish gravy.
Address: Phum Thmey, Sangkat Prey Thom, Kep
Famous Food: Grilled Seafood - Non-Veg
Address: Kep Beach Road, Kep
Famous Food: Kep Crab with Kampot Pepper - Non-Veg
Address: Veranda Natural Resort, Kep Mountain Hill, Kep
Famous Food: Vegetarian and Vegan Options - Veg
Address: Crab Market, Kep
Famous Food: Fried Rice with Seafood - Non-Veg
Address: Knai Bang Chatt Resort, Kep
Famous Food: Fresh Spring Rolls - Veg or Non-Veg
Address: Crab Market, Kep
Famous Food: Kdam Chaa (Fried Crabs) - Non-Veg
Address: Kep Beach Road, Kep
Famous Food: Amok - Veg or Non-Veg
Address: Crab Market, Kep
Famous Food: Cambodian BBQ - Non-Veg
Address: Kep Hillside Road, Kep
Famous Food: Lok Lak - Veg Option Available
Address: Crab Market, Kep
Famous Food: Variety of Seafood Dishes - Non-Veg