Llandaff Cathedral is a landmark of considerable historical significance in Wales, with its origins dating back to the 12th century. The food history in the Llandaff area is deeply intertwined with Welsh culinary traditions, heavily influenced by the agricultural produce available in the region. Historically, the fare was simple and hearty, meant to sustain the hard-working population. With time, Cardiff, including the Llandaff area, experienced diverse cultural influences, which contributed to an eclectic culinary scene featuring traditional Welsh dishes along with international cuisine.
Please note that while specific dishes have been highlighted as "veg" or "non-veg," menus can change and it's best to check with the restaurant for current offerings, especially for dietary restrictions or preferences.