Martapura Market is located in Banjarmasin, the capital of South Kalimantan, Indonesia. This area is known for its rich culinary heritage which is a melting pot of indigenous Dayak, Malay, Javanese, and other ethnic influences. Historically, the region's abundant rivers and tropical forests have provided a variety of ingredients that are incorporated into the local cuisine. Martapura, often referred to as the 'city of diamonds' for its gem markets, is equally rich in its food offerings. The market here showcases an extraordinary diversity of Indonesian street food with vibrant flavors ranging from sweet, sour to spicy.
Visiting Martapura Market, one can experience not only the delightful local dishes but also grasp a sense of the cultural diversity and rich history of South Kalimantan through its food.