The Mir Amin Palace holds a significant place in the gastronomic history of Lebanon. With its illustrious past and being one of Lebanon's grandest 19th-century palaces, the estate is not just an architectural marvel but a custodian of Lebanese culinary traditions. Now a luxury hotel, it once housed emirs and nobles who entertained guests with lavish feasts featuring an array of Lebanese dishes that are still celebrated today. The sophisticated guests of the bygone era were treated to meals that highlighted the prowess of Lebanese cuisine which is characterized by a variety of flavors, fresh ingredients, and a fusion of Mediterranean and Middle Eastern influences.