Mohatta Palace is a stunning example of 1920s architecture that embodies the spirit of the Rajput era in Rajasthan. Although it's not historically known for food, the palace itself has been a majestic part of Karachi's history. Today, it serves as a museum and cultural site rather than a food destination. However, Karachi, the city where Mohatta Palace is located, has a rich culinary history steeped in the diverse cultures and traditions of those who have settled here, from Mughlai and Parsi to Sindhi and Balochi cuisines. The metropolitan city is renowned for its vibrant street food, exquisite seafood, and wide array of savory meat dishes, many of which avoid beef in respect to religious observances.