Food In Nagarkot Himalayan View

Food History of Nagarkot Himalayan View, Nagarkot, Nepal

Nagarkot, a renowned hill station in Nepal, is not only famous for its breathtaking views of the Himalayas but also for its unique culinary offerings. The food history of Nagarkot is deeply interwoven with the cultural diversity of Nepal, influenced by both Nepalese and Tibetan cuisines. The use of locally sourced ingredients like millet, corn, and barley along with an abundance of fresh vegetables reflects the agrarian lifestyle of the region.

As a tourist destination, Nagarkot has embraced a variety of other cuisines to cater to international visitors, but traditional Nepali dishes, which are often vegetarian due to Hindu and Buddhist influence, remain at the core of the Nagarkot dining experience.

Must Try Top 10 Food Dishes in Nagarkot Himalayan View

1. Dal Bhat (Veg): A staple food in Nepali cuisine, it is a nutritious and hearty dish consisting of lentil soup (dal) served over steamed rice (bhat) with vegetable curries and pickles.
2. Momo (Non Veg/Veg): Tibetan style dumplings that have become a popular snack in Nepal. They can be found filled with vegetables or meat (other than cow) and served with a spicy dipping sauce.
3. Sel Roti (Veg): A traditional homemade, sweet, ring-shaped rice bread/doughnut that is a popular and festive delicacy in Nepali cuisine.
4. Dhido (Veg): A traditional and nutritious meal made from buckwheat or millet flour, served with vegetable curries or homemade pickles.
5. Thukpa (Non Veg/Veg): A hearty noodle soup of Tibetan origin that can be prepared with either meat or vegetables and is perfect for chilly Nagarkot evenings.
6. Chatamari (Veg/Non Veg): Often referred to as 'Nepali Pizza', this Newa cuisine specialty is a rice crepe topped with vegetables or minced meat.
7. Aloo Tama (Veg): A unique and tangy Nepalese curry made from potatoes (aloo) and bamboo shoots (tama), often served with steamed rice.
8. Yomari (Veg): A sweet treat made of rice flour dough and filled with chaku (molasses) or khoa (milk solids), traditionally eaten during the Yomari Punhi festival.
9. Newari Platter (Non Veg/Veg): A traditional dish of the Newar community that features an assortment of food items such as beaten rice, lentils, spicy meats (excluding cow), and a variety of pickles.
10. Gundruk (Veg): A famous traditional dish, gundruk is fermented leafy green vegetable, typically served as a side dish with the Nepali meals and is known for its sour taste.

Top Famous Restaurants in Nagarkot Himalayan View with Famous Food

1. Cafe du Mont
   Address: Nagarkot Rd, Nagarkot 44812, Nepal
   Famous Food: Dal Bhat (Veg)
2. Nagarkot Naldum Restaurant
   Address: Nagarkot- View Tower Road, Nagarkot 44812, Nepal
   Famous Food: Momo (Veg/Non Veg), Thukpa (Veg/Non Veg)
3. Peaceful Cottage & Cafe du Mont
   Address: Windy Hills, Nagarkot, Nepal
   Famous Food: Newari Platter (Non Veg/Veg), Aloo Tama (Veg)
4. The Fort Resort Restaurant
   Address: Nagarkot Hill Station, Nagarkot, Nepal
   Famous Food: Chatamari (Veg/Non Veg), Gundruk (Veg)
5. Hotel at the End of the Universe Restaurant
   Address: Mahankal Rd, Nagarkot 44812, Nepal
   Famous Food: Sel Roti (Veg), Dhido (Veg)