Food History of Old Castle (Altes Schloss), Stuttgart, Germany
The Old Castle, known as Altes Schloss in German, has a rich history that dates back to the 10th century. Originally a water fortress, it was expanded into a castle in the late Middle Ages before becoming the residence of the Counts of Württemberg. Throughout the centuries, the castle has seen many modifications and became a place for various political functions and courtly entertainments, reflecting the tastes and culinary customs of the time.
In the era of the castle's prominence, the diet of the region was heavily influenced by its agricultural surroundings, where cereals, vegetables, and fruit predominated, alongside dairy and river fish due to restrictions on hunting and livestock farming. Courtly feasts often featured wild game from the castle's hunts and fresh produce from the castle gardens. Traditional Swabian dishes emerged from these practices, integrating the influences of neighboring culinary traditions and available local ingredients.
Must-Try Top 10 Food Dishes at Old Castle (Altes Schloss), Stuttgart, Germany
- Maultaschen - This Swabian specialty is similar to ravioli and is typically filled with a mixture of spinach, bread crumbs, onions, and herbs. (Non-Veg)
- Spätzle - These are soft egg noodles, often served as a side dish with meat or cheese. (Veg)
- Flädlesuppe - A traditional broth-based soup containing thinly sliced, savory pancakes. (Non-Veg)
- Sauerbraten - A pot roast, usually of beef, marinated before slow cooking as pot roast, often served with red cabbage and dumplings. (Non-Veg)
- Schwäbischer Kartoffelsalat - Swabian potato salad, notable for its vinegar-based dressing and absence of mayonnaise. (Veg)
- Linsen mit Spätzle - A hearty lentil dish served with spätzle and sausages. (Non-Veg)
- Zwiebelkuchen - An onion pie consisting of steamed onions, bacon, cream, and caraway seeds on a yeast dough crust. (Non-Veg)
- Käsespätzle - Spätzle mixed with cheese and often topped with fried onions. (Veg)
- Apfelküchle - Slices of apple, dipped in batter, and fried to create a sweet dessert, often served with vanilla sauce. (Veg)
- Schwäbisches Hefezopf - A braided bread made from yeast dough, sometimes sweetened with fruit or nuts. (Veg)
Top Famous Restaurants in Old Castle (Altes Schloss), Stuttgart, Germany
- Alte Kanzlei
- Address: Schillerplatz 5A, 70173 Stuttgart, Germany
- Famous Food: Maultaschen (Non-Veg)
- Carl's Brauhaus
- Address: Stauffenbergstraße 1, 70173 Stuttgart, Germany
- Famous Food: Zwiebelrostbraten (Non-Veg)
- Restaurant Christophorus
- Address: Porscheplatz 5, 70435 Stuttgart, Germany
- Famous Food: Flädlesuppe (Non-Veg)
- Weinstube Fröhlich
- Address: Leonhardstraße 5, 70182 Stuttgart, Germany
- Famous Food: Swabian Rostbraten (Non-Veg)
- Gasthaus Bären
- Address: Stafflenbergstraße 32, 70184 Stuttgart, Germany
- Famous Food: Spätzle with Cheese (Käsespätzle) (Veg)
- Stuttgarter Stäffele
- Address: Buschlestraße 2a, 70178 Stuttgart, Germany
- Famous Food: Linsen mit Spätzle (Non-Veg)
- Wirtshaus Troll
- Address: Hasenbergsteige 27, 70178 Stuttgart, Germany
- Famous Food: Swabian Potato Salad (Schwäbischer Kartoffelsalat) (Veg)
- Sophie's Brauhaus
- Address: Marienstraße 28, 70178 Stuttgart, Germany
- Famous Food: Sauerbraten (Non-Veg)
- Kleinigkeit
- Address: Hauptstätter Str. 61, 70178 Stuttgart, Germany
- Famous Food: Various Vegan Dishes (Veg)
Many of these dishes reflect the rich agricultural and gastronomic traditions of the local area. When visiting, make sure to also enjoy the local wines or a traditional Swabian beer to complete your culinary experience!