Food In Paragyi Pagoda

Food History of Paragyi Pagoda, Sittwe, Myanmar (Burma)

Nestled in the coastal city of Sittwe in Myanmar, Paragyi Pagoda has been a testament to the city's cultural heritage and history. While the pagoda itself is primarily a religious monument, it is situated within a community that has a rich culinary history influenced by Burmese, Rakhine, and other ethnic cuisines. The local food is known for its use of seafood, given the city's proximity to the Bay of Bengal, and the liberal use of spices and herbs, which results in a cuisine that is flavorful and unique.

The area around Paragyi Pagoda, much like the rest of Sittwe, offers a blend of traditional Burmese and Rakhine dishes. Rakhine State is known for its spicy food, which is quite distinct from the rest of Myanmar. With Buddhism being the main religion, vegetarian food is also widely available and respected within the local diet.

Must-Try Top 10 Food Dishes in Paragyi Pagoda, Sittwe, Myanmar (Burma) for Tourists

1. Mohinga (Non-Veg) - A fish-based noodle soup that is considered the national dish of Myanmar and is an essential experience when visiting Sittwe.
2. Rakhine Mote Ti (Non-Veg) - A spicy noodle soup with fish or seafood, distinctive to the Rakhine State.
3. Mont Ti (Non-Veg) - Similar to Rakhine Mote Ti, this is a popular noodle dish often served with a fish-based sauce.
4. Thoke (Veg and Non-Veg) - Salads in Myanmar are known as 'thoke', and they could be made from anything ranging from tea leaves (Laphet Thoke) to tomatoes or noodles.
5. Rakhine Thoke (Non-Veg) - A spicy salad made with boiled fish or shrimp, local herbs, and lime.
6. Kyarzan Chet (Veg) - A vegetarian dish consisting of potato cutlets mixed with chickpea flour and spices, deep-fried to perfection.
7. Rakhine Kyaw (Non-Veg) - Deep-fried snacks often made with shrimp or fish and served with spicy tamarind sauce.
8. Nga Pi (Non-Veg) - Fermented fish or shrimp paste that is a staple in many Rakhine dishes and used as a condiment or flavoring agent.
9. Buthi Kyaw (Veg) - Bottle gourd fritters that are a popular vegetarian snack or side dish in Myanmar.
10. Atho (Veg) - A Burmese-inspired noodle dish that is tangy and often enjoyed as a street food.

Top Famous Restaurants in Paragyi Pagoda, Sittwe, Myanmar (Burma) with Address and Famous Food

Since Paragyi Pagoda itself is a religious site, there are no restaurants within the pagoda. However, Sittwe offers several options nearby:

• Name: ViewPoint Restaurant
  Address: Point Rd, Sittwe, Myanmar
  Famous for: Rakhine Mote Ti (Non-Veg)
• Name: Shwe Thazin Restaurant
  Address: Main Road, Sittwe, Myanmar
  Famous for: Mohinga (Non-Veg)
• Name: Royal Sittwe Seafood Restaurant
  Address: Strand Road, Sittwe, Myanmar
  Famous for: Fresh Seafood dishes (Non-Veg)
• Name: Golden Hill Restaurant
  Address: Near Sittwe University, Sittwe, Myanmar
  Famous for: Various local curries (Non-Veg and Veg options)
• Name: Yar Pyi Vegetarian Restaurant
  Address: No. 1 Yar Pyi Temple Street, Sittwe, Myanmar
  Famous for: Vegetarian dishes (Veg)

It is always recommended that visitors check the latest reviews and opening times as details may change over time and with local regulations.