Inle Lake, located in the Shan State of Myanmar, is known for its unique culture and cuisine which has been influenced by various ethnic groups, including the Intha people, who live on the lake itself. The food around the area of Phaung Daw Oo Pagoda—a revered Buddhist site—is influenced by Buddhist traditions where vegetarian meals are often consumed during religious observances and festivities. The pagoda's location on Inle Lake contributes to the prominence of freshwater fish in the local diet, though vegetarian options are always a part of the local offerings as well.
1. Hto Hpu Nwe (Warm Tofu Noodles) - Veg
A Shan noodle dish made with chickpea flour tofu served warm, often topped with various condiments and garnishes like chopped peanuts and greens.
2. Inle Fish Curry (Htamin Jin) - Non-Veg
A flavorful dish made with freshly caught fish from Inle Lake, traditionally cooked with tomatoes and herbs and wrapped in banana leaves.
3. Shan Noodles - Non-Veg
Rice noodles served with marinated chicken or pork, garnished with peanuts, and green onions.
4. Tomato Salad (Tomato Shan Toe) - Veg
A refreshing salad made with locally grown tomatoes, peanuts, and sesame seeds, with a tangy and slightly spicy dressing.
5. Myanmar Tea Leaf Salad (Lahpet Thoke) - Veg
A popular Burmese salad of fermented tea leaves, mixed with fried beans, nuts, and seeds, providing a unique taste and texture.
6. Shan-Style Rice - Veg
Fragrant rice cooked with turmeric and accompanied by various sides such as leek roots and fried Shan tofu.
7. Mon Hin Ga (Shan Fish Noodle Soup) - Non-Veg
A hearty noodle soup with a fish-based broth, often spiced with lemongrass and garlic, and served with rice noodles.
8. Burmese Samosas - Veg
Triangular pastries filled with a mix of vegetables and spices, deep-fried until golden brown.
9. Mohinga - Non-Veg
The national dish of Myanmar, this is a fish broth soup with lemongrass, onions, garlic, ginger, and vermicelli noodles.
10. Shan Tofu - Veg
Smooth and silky tofu made from yellow split peas or chickpea flour, often used in salads or as a protein-packed snack.
1. Inthar Heritage House
Address: Inpawkhon Village, Inle Lake, Myanmar
Famous Food: Inthar Style Fish - Non-Veg
2. Sin Yaw Restaurant
Address: 66 Myawaddy Rd, Nyaungshwe, Myanmar
Famous Food: Shan Noodle Soup - Non-Veg
3. The Bamboo Hut
Address: Near Yone Gyi Street, Nyaungshwe, Myanmar
Famous Food: Vegetable Tempura - Veg
4. Min Min's Restaurant
Address: Yone Gyi St, Nyaungshwe, Myanmar
Famous Food: Grilled Inle Fish - Non-Veg
5. Hlaing Hee Restaurant
Address: Near the Market, Nyaungshwe, Myanmar
Famous Food: Shan-Style Tofu Curry - Veg