The food culture in Rason, specifically near Rajin Beach, is significantly influenced by its geographic location and the cultural heritage of North Korea. As a coastal area, Rajin has access to a variety of seafood, which forms an important part of the local diet. The region's food has been less exposed to international influences due to the country's relative isolation, so traditional Korean flavors are predominant. Preserving techniques like pickling and fermentation are common, due to both the need to store food for the harsh winters and to enhance the flavors.
Please note, due to the limited access to North Korea and its tourism industry, specific addresses and detailed information for restaurants may be less precise compared to other international destinations. Always make sure to comply with travel regulations and consult with an authorized North Korean travel specialist before planning your visit.