The Sa'dabad Complex, with its rich history as a royal summer residence during the Pahlavi dynasty, is a witness to Iran's grand culinary culture. Located in Tehran, this complex doesn't just showcase architectural splendor, but is also a cultural hub reflecting the diverse food traditions. Historically, Iranian cuisine at such royal complexes would have focused on elaborate rice dishes, stews, and kebabs, signifying the status and opulence of those within the palace walls. While these traditional dishes still hold an essential place in Iranian culture, the complex today offers a chance to explore a wide array of Persian gastronomy.