Must-Try Foods In Shanghai Tower (Shanghai) For Tourists 2026 - 2027

Skyscraper

Food History of Shanghai Tower, Shanghai, China

Shanghai Tower, standing as China's tallest skyscraper and a symbol of the city's modern development, doesn't hold a long food history per se since it was only completed in 2015. However, it is part of the Pudong skyline, an area which has rapidly developed since the 1990s and has become a hotspot for both international cuisine and local Shanghainese dishes. The Tower itself hosts a variety of dining options that showcase the diversity and evolution of Shanghai's culinary scene, from luxury dining to casual eateries.

Must-Try Top 10 Food Dishes in Shanghai Tower, Shanghai, China for Tourists

Steamed Crab Buns (Xiaolongbao) - Non-Veg: This famous Shanghainese snack consists of delicate dumplings filled with pork and savory broth.
Vegetable Spring Rolls - Veg: Crispy and light, these rolls are filled with fresh vegetables and sometimes glass noodles.
Sweet and Sour Spare Ribs - Non-Veg: A classic dish featuring succulent ribs in a tangy sauce.
Shanghai Stir-Fried Noodles - Can be Veg/Non-Veg: Thick noodles stir-fried with your choice of vegetables or meats.
Shanghai-Style Braised Pork Belly (Hong Shao Rou) - Non-Veg: Richly flavored, this pork belly dish is slow-cooked in a sweet and savory sauce.
Scallion Pancakes (Cong You Bing) - Veg: These pan-fried flatbreads are savory and flaky with layers of scallion.
Soybean Milk and Deep-Fried Dough Sticks (Doujiang Youtiao) - Veg: A popular Shanghai breakfast, featuring warm soy milk paired with crispy dough sticks.
Stir-Fried Rice Cakes (Chao Nian Gao) - Can be Veg/Non-Veg: Chewy rice cakes cooked with vegetables and sometimes slices of meat or shrimp.
Beggar’s Chicken - Non-Veg: A whole chicken marinated with spices and wrapped in lotus leaves, then baked in clay.
Vegetable Stuffed Bun (Baozi) - Veg: Steamed buns typically filled with mixed vegetables for a healthy snack or meal.