Food In Sharjah Classic Cars Museum

Food History of Sharjah Classic Cars Museum

While the Sharjah Classic Cars Museum itself is a hub for automotive enthusiasts, showcasing a magnificent collection of over 100 vintage cars from the early 20th century, the museum's direct association with food history is limited. However, Sharjah's food history is rich and diverse, influenced by the trade routes that passed through the emirate. Characterized by Arabian, Persian, Indian, and African culinary traditions, Sharjah's cuisine features an array of spices, herbs, and flavors.

Must Try Top 10 Food Dishes in Sharjah

1. Al Harees - Often found during Ramadan and Eid, this wheat-based dish is slow-cooked with meat (generally chicken or lamb) and is non-veg.
2. Falafel - Known across the Middle East, these deep-fried chickpea patties are a popular veg option.
3. Shawarma - Although traditionally made with meat, veg options are available, and it remains a must-try for its flavorful spices and sauces.
4. Fatteh - Made with chickpeas, bread, and yogurt, fatteh can be veg or non-veg, depending on the addition of meat.
5. Tabbouleh - This refreshing salad made with parsley, mint, bulgur, and vegetables is a delightful veg dish.
6. Knafeh - A sweet cheese pastry, drizzled with syrup, knafeh is a favorite dessert in the region and is veg.
7. Manakish - A flatbread that can be topped with various items such as za'atar or cheese, offering both veg and non-veg options.
8. Hummus - This creamy spread made from chickpeas and tahini is a classic veg dish enjoyed with warm pita bread.
9. Stuffed Grape Leaves (Dolma) - With a filling of rice, pine nuts, and herbs, these are typically veg.
10. Umm Ali - A scrumptious dessert similar to bread pudding, spiked with nuts and sometimes coconut, is veg.

Top Famous Restaurants in Sharjah