Surabaya North Quay is an area that has become an iconic spot in Surabaya for its scenic port views, cultural performances, and notably, its variety of food offerings. The history of Surabaya's cuisine is deeply tied to its status as a trading port, where centuries of maritime trade have contributed to a melting pot of Javanese, Chinese, Arab, and European influences, shaping the city's gastronomic landscape into what it is today. Surabaians are known for their love of bold flavors, with an affinity for dishes that are savory, spicy, and sweet all at once. Over the years, Surabaya North Quay has embraced this rich culinary heritage, offering locals and tourists alike a taste of authentic Surabayan cuisine.