The Roman Baths in Bath are a well-preserved historical site where the Romans once built baths and a temple on the surrounding hot springs. While not a culinary destination in its own right, Bath as a city offers a rich tapestry of food history, influenced by various cultures including Roman, Celtic, and later English traditions. Roman diets were often composed of grains, fruits, vegetables, and meats, but specific details about their meals at the baths are scarce.
However, Bath is famously known for its dairy products, particularly Bath Soft Cheese and Bath Oliver biscuits, which were created in the city and have remained popular for centuries. These echo the city's food heritage and the surrounding region's agricultural roots. Visitors eager to experience the blend of historical flavors often try traditional British dishes alongside newer, internationally inspired cuisine, reflective of the city’s diverse influence over time.