Food In Timor Plaza

Food History of Timor Plaza, Dili, Timor-Leste

Timor Plaza is a modern establishment in Dili, the capital of Timor-Leste, and serves as a hub for both shopping and dining. Since its opening, it has been central to the development of Dili's cosmopolitan culture. The food within Timor Plaza reflects the fusion of Timorese traditional cuisine with influences from Portuguese, Indonesian, and other Asian culinary traditions. Over the years, it has become a place where locals and tourists can enjoy a variety of dishes ranging from traditional Timorese fare to international cuisine. The plaza embodies a blend of the country's past and present, showcasing a gastronomic evolution while still maintaining the essence of its culinary heritage.

Must Try Top 10 Food Dishes in Timor Plaza, Dili

• Ikan Pepes (Non-Veg) - Steamed fish wrapped in banana leaves with a blend of aromatic spices.
• Batar Daan (Veg) - A mix of corn, mung beans, and pumpkin, creating a hearty and healthy dish.
• Feijoada (Non-Veg) - A Portuguese-influenced bean stew, often made with pork but can be found with chicken or other meats instead of pork.
• Katemak (Veg) - A traditional Timorese soup made with vegetables like pumpkin, corn, and beans.
• Budu (Non-Veg) - A spicy sauce made from pounded fish mixed with lime, garlic, and tomatoes, often served as a side dish.
• Caril (Non-Veg) - A mild curry dish, usually prepared with chicken or seafood, infused with coconut milk and fragrant spices.
• Tukir (Non-Veg) - A slow-cooked beef recipe (however, it can be prepared with non-cow meats), marinated in flavorsome spices and served with rice.
• Bibinka (Veg) - A beloved sweet cake, rich in coconut flavor, and often enjoyed as a dessert or snack.
• Tapai (Veg) - A traditional fermented food made from cassava, which has a unique sweet and sour taste.
• Porco Balichão (Non-Veg) - A popular Timorese dish, typically pork, cooked in a rich, savory shrimp paste. Pork can be substituted with chicken for a non-pork version.

Top Famous Restaurants in Timor Plaza, Dili with Famous Food

1. Agua de Coco Restaurante
   Address: Timor Plaza, Level 2, Dili, Timor-Leste
   Famous Food: Caril de Camarão (Non-Veg) - A creamy shrimp curry with a blend of local spices.
2. Diya Restaurant
   Address: Timor Plaza, Dili, Timor-Leste
   Famous Food: Vegetarian Thali (Veg) - A platter of assorted vegetarian Indian delicacies.
3. Terrace Restaurant
   Address: Timor Plaza, Level 3, Dili, Timor-Leste
   Famous Food: Grilled Tuna (Non-Veg) - Locally caught tuna grilled to perfection with a side of fresh vegetables.
4. The Olive Restaurant
   Address: Timor Plaza, Ground Floor, Dili, Timor-Leste
   Famous Food: Falafel Wrap (Veg) - A Middle-Eastern inspired wrap filled with spiced chickpea falafel.

Note: While the above list includes some dishes traditionally associated with meats, they have been selected with options for no cow meat content. Please confirm with the restaurant for any dietary preferences or restrictions.