Tua Koin Eco Village is part of Atauro Island, where the culinary traditions reflect a blend of Portuguese influence, indigenous Timorese practices, and the rich bounty of the sea. With the island's reliance on agriculture and fishing, the food is inherently organic and locally sourced. The cuisine is characterized by the use of tropical ingredients, fresh seafood, and aromatic herbs and spices common to Southeast Asian cooking. Over the years, the community of Tua Koin has embraced sustainable practices, which in turn are reflected in their culinary methods and dishes, relying on what the land and sea naturally provide.
Please note that Tua Koin is a rural community and while these eating spots may offer a great local flavor, options may be limited and operating hours can be irregular. Always check in advance.