Food In Xuan Huong Lake

Food History of Xuan Huong Lake, Dalat, Vietnam

The cuisine around Xuan Huong Lake in Dalat is best understood within the context of the region's history. Dalat has a French colonial heritage, which has influenced local culinary traditions, introducing French cooking techniques and ingredients. Due to the cool climate of the Central Highlands, Dalat is also known for its fresh vegetables and fruits that are harder to grow in other parts of Vietnam.

Post-colonization, Dalat's food scene began to encompass a blend of Vietnamese ethnic minority traditions with French culinary practices, resulting in unique flavor combinations. Additionally, the area is home to a variety of local specialties made from produce not found elsewhere in Vietnam, such as artichokes, strawberries, avocados, and persimmons. Much of this fresh produce can often be found in the dishes served around Xuan Huong Lake, a central and popular location in Dalat.

Must-Try Top 10 Food Dishes in Xuan Huong Lake, Dalat, Vietnam

1. Bánh Tráng Nướng: Often referred to as "Vietnamese pizza", this dish is a grilled rice paper topped with a variety of ingredients such as egg, green onions, and cheese. (Non-Veg)
2. Mì Quảng: This flavorful noodle dish features a variety of fresh herbs, pork, and shrimp served in a light broth. (Non-Veg)
3. Bánh Căn: These are small, round rice flour pancakes cooked in clay pots, traditionally served with eggs or seafood. (Non-Veg)
4. Phở Chay: The vegetarian version of Vietnam's famous noodle soup, made with a rich vegetable broth and various herbs. (Veg)
5. Bánh Ướt: Steamed rice paper rolls filled with vegetables and herbs, similar to 'Bánh cuốn' but without the meat. (Veg)
6. Nôm Bò Khô: A refreshing salad made with dried beef, green papaya, herbs, and a tangy dressing. (Non-Veg)
7. Sữa Đậu Nành: Fresh soy milk, a popular and healthy beverage in Dalat, which can be enjoyed warm or cold. (Veg)
8. Đậu Hũ Non: Soft tofu often served in a tomato-based sauce or with a sweet ginger syrup. (Veg)
9. Lẩu: A Vietnamese hot pot that can come in vegetarian options, featuring a simmering pot of broth with fresh vegetables and tofu. (Veg/Non-Veg)
10. Artichoke Tea: A unique beverage made from the artichoke leaves, which are abundant in Dalat due to its cooler climate. (Vegan)

Top Famous Restaurants in Xuan Huong Lake, Dalat, Vietnam

• An Café

  Address: 63 Ba Thang Hai, Dalat

  Famous Food: Bánh Tráng Nướng (Non-Veg)

• Góc Hà Thành Restaurant

  Address: 6B Nha Chung, Dalat

  Famous Food: Phở Chay (Veg)

• V Café

  Address: 1 Bui Thi Xuan, Dalat

  Famous Food: Mì Quảng (Non-Veg)

• Tính Nghĩa Vegetarian Restaurant

  Address: 11 Phan Dinh Phung St, Dalat

  Famous Food: Đậu Hũ Non (Veg)

• Biệt Điện Nam Phương Café

  Address: 2A Nguyen Du street, Ward 4, Dalat

  Famous Food: Artichoke Tea (Vegan)

• La Việt Coffee

  Address: 200 Phan Dinh Phung, Dalat

  Famous Food: Freshly roasted coffee and Sữa Đậu Nành (Veg)